Electric refrigerators began appearing in homes in the 1920s and became much more common through the 1930s.
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At first they were expensive, but prices fell as more were made.
By the end of the 1940s, most American homes had one, and the iceman's visits came to an end.
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Today we take cold food for granted, but it has only been possible at the flick of a switch for less than a century.



